Chinese Restaurant Kitchen Floor Plan

Experts agree that a 6 step approach works best starting with allocating space to your kitchen and dining areas.

Chinese restaurant kitchen floor plan.

Your restaurant floor plan is a major component of your restaurant concept. Your restaurant layout both supports operational workflow and communicates your brand to patrons. The wok kitchen is going to be my everyday kitchen where i cook while the regular kitchen can be used for lighter cooking. Restaurant seating layouts must meet government regulations accommodate the proper capacity and work with your floor plan.

Sep 12 2018 explore john mcdonald s board small restaurant kitchen layout on pinterest. Designing a restaurant floor plan involves more than rearranging tables. It offers a variety of menu selections with a special appeal to the health conscious public profiled in the marketing section of this plan. Jul 18 2013 the success of any restaurant is about more than great food and an inviting ambience.

The software includes sample. Twin suns chinese restaurant is a proposed fast food restaurant located at 100 east a street matown missouri. Create floor plan examples like this one called restaurant layout from professionally designed floor plan templates. That tool can help you to plan what you will require.

Using these sample restaurant floor plans is a recipe to your business success. Simply add walls windows doors and fixtures from smartdraw s large collection of floor plan libraries. Even though the space is small it s exactly what i wanted a kitchen where i can whip up chinese stir fries with ample wok hei breath of wok making curries stews soups and all sorts of delicious asian food. The dining area should be approximately 1680 square feet which would accommodate 112 seats.

The kitchen and storage area should be 1120 square feet. Restaurant floor and cafe plans restaurant floor plan layout restaurant design restaurant electrical plan restaurant emergency plans restaurant landscape design. The details of the floor plan and percentage of square feet to be allocated to the kitchen and dining area depends on the owner s ideas and how they can be incorporated into the floor plan. See more ideas about restaurant kitchen kitchen layout commercial kitchen design.

A 40 60 split is the rule of thumb but can vary based on your. It sets the scene for your guests dining experience and separates you from competitors but it s not just about aesthetics. Its many rice chicken.